| |
Nearby Lodging
Homecoming Q&A | Musician Schedule
School Group Form | Tour Group Form
Vendor Applications
For years, it was simply called
the "Fall Festival."
Over the years, our fall festival has grown,
and--as you'll see from some of these old
photographs--the Museum has, too. But you'll
also see that our annual music, craft, and food
festival remains true to its early roots--a
harvest Homecoming that celebrates tradition and
our place in living history.
Try to come early in the morning, when mist is still rising off grass wet with dew, when
the vendors are still setting out their wares,
when the delicate strains of an autoharp sweeten
the morning chill. Warm your hands around a
cup of hot coffee and spend a little time getting
to know the folks who are opening their
booths--many of them having been coming to
Homecoming for years and can tell you stories
about the way things used to be--and the ways it
will always be the same.

Click on the photos below to see a larger view:
| 1970 -
 |
Nearly 40 years ago, the Museum--and the
Fall Festival--were in their infancy.
Several folks had asked Museum founder John
Rice Irwin to host an event where they could
re-create some old-time mountain activities in
an authentic setting. Here, John Rice
(left, in hat) steadies the mule while Ote Stooksbury works the cane press.
Ote's wife Jimmie
and John Rice's father Glenn look on.
|
| 1977 -
 |
Here Vergie Coxe makes apple butter from
scratch in a copper kettle over an open fire.
Vergie, who also makes her famous fried pies
on a wood-burning stove, has been cooking outside at Homecoming for over 30 years. (The link to the Restaurant at the top of
the page features a photo of her hands, taken at Homecoming when she was making fried pies.) |
1980 -
 |
The "Old Coonhunter" himself--Cas Walker,
Knoxville grocer, businessman, politician, and
raconteur--visits the Main Stage. For
many years one of
the region's most well-known and colorful
characters, Cas was a frequent visitor to the
Fall Festival. Carl Bean and Sherri
English, former members of the Museum of
Appalachia Band, are to the right.
|
| 1988 -
 |
Mountain man Lyal Salyer of Andersonville
takes a break from his craft work to talk with
Sally Scruggs of Glen Alpine, shown peeling
apples to be "sulfured" in the large barrel.
Sulfured, or bleached, apples were exposed to
sulfur smoke in the old days to preserve them. |
 |
Ben Adams emcees from Stage Two, over at
the Small Overhang Barn.
Stage Two has always offered a smaller, more
intimate performance venue than the busy Main
Stage, with opportunities for
audience-performer interaction and a more
laid-back atmosphere. |
1989 -
 |
Carlock Stooksbury--one of the Museum's
best and oldest friends and the staff's very
Favorite Person--plays the mouth bow.
Carlock's mouth bow was made for him by the
inimitable Alex Stewart, whose work is
prominently displayed in the Hall of Fame.
Carlock still performs with the Museum of
Appalachia Band, featuring the mouth bow and
juice harp.
|
 |
Leon Overcash runs his loom out on the
grounds. Hundreds of craftsmen and
artisans have helped make Homecoming one of
the nation's preeminent music and craft
festivals. |
 |
Janette Carter, of the famed Carter family,
performs on the autoharp. Janette graced
our stage annually for many years before ill
health stopped her. She will always be
remembered here for her musicianship, her
lively personality, and her love for
Homecoming. |
CLICK FOR MORE HISTORIC PHOTOS
Tel (865)
494-7680 |
Fax (865)
494-8957 |
|
Our physical address is
2819 Andersonville Hwy.
Clinton, TN 37716
|
Our mailing address is
P.O. Box 1189
Norris, TN 37828
|
Folk Art
| Mountain Music | Gardens
| Collections
Restaurant
| Tennessee Fall Homecoming | July 4th & Anvil Shoot | Christmas in Old Appalachia
privacy
policy
Please send comments concerning this website to: jimmarz@museumofappalachia.org
This site uses Adobe Flash content click here to download the plug-in
|